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Food Safety Policy
 

YABRIN FACTORY For Biscuits & Intermediate Food Stuffs is a leading company committed to providing “Food Processing Solutions, Additives” that are processed from safe and high-quality raw materials/ingredients under food safety practices, which comply with the requirements of the international standard ISO 22000:2018, and legal regulations in force nationally and internationally.

 

We are committed to continually improving the effectiveness of our Food Safety Management System and committed to customer satisfaction, by monitoring our performance against our set goals, and through leadership that enhances employee engagement, this concept exemplifies our company's commitment to providing continually improved safe food, to better serve our growing and demanding customer base.

 

This policy is communicated, implemented, and maintained at all levels of the company, and reviewed for continued suitability.

 

The CEO is committed for compliance with this policy, and ensuring appropriate resources are applied to its implementation. Management will take all necessary precautions to ensure that all products produced and distributed from our premises are safe by:

  • Ensuring that all employees receive adequate training, and instructions regarding food hygiene, and safety.

  • Ensuring the effective implementation of HACCP Principles at all stages of food receiving, storage, processing and distribution.

  • Employees are competent for the job they perform.

  • Food Safety is the joint responsibility of Management, Staff, Suppliers and Customers.

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